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Home Archive by Category "UIBC News" (Page 6)
UIB PRESS RELEASE: World Bakers And Confectioners To Merge
21/03/2013 by admin in UIBC News
UIB PRESS RELEASE: World Bakers And Confectioners To Merge
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The International Union of Bakers (UIB) and the International Union of Confectioners (UIPCG) have decided to merge, thus constituting the International Union of Bakers and Confectioners (UIBC), starting next January

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Monumental “Rosca de Reyes” at Mexico City Zócalo
07/01/2013 by admin in UIBC News
Monumental “Rosca de Reyes” at Mexico City Zócalo
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With a length of more than 720 meters and a weight of approximately 9375 kilograms, the “Monumental Rosca de Reyes” brought together thousands of families who enjoyed this tradition in

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Visit to a Munich Bakery-Confectionery
06/01/2013 by admin in UIBC News
Visit to a Munich Bakery-Confectionery
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The last of the UIB Congress activities in September 2012 was a visit to Backerei-Konditorei Karl-Heinz Hoffmann, in Munich. Mr. Hoffmann and his wife showed their bakery to the UIB

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Highlights of the second day of the UIB CONGRESS:
17/09/2012 by admin in UIBC News
Highlights of the second day of the UIB CONGRESS:
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[space height=”30″] Presidium Meeting, Press Conference, Round Table and the great Congress Meeting [space height=”10″] The UIB Presidium meeting was held on Sunday, September 17th. All the proposals from the different

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Meetings during the UIB Congress
16/09/2012 by admin in UIBC News
Meetings during the UIB Congress
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Delegates from Algeria, Australia, Austria, Brazil, China, Denmark, Finland, France, Germany, Greece, Hungary, Iran, Ireland, Italy, Luxembourg, Mexico, Morocco, the Netherlands, New Zealand, Poland, Romania, Slovakia, Spain, Sweden, Switzerland, Taiwan

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UIB at the IBA SUMMIT
15/09/2012 by admin in UIBC News
UIB at the IBA SUMMIT
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On September 15th, 2012, one day before the start of the iba fair in Munich, the IBA SUMMIT was held on the Exposition Center, and key speakers on different issues (from

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Gala Dinner and “World Baker of the Year 2012” Award Ceremony
14/09/2012 by admin in UIBC News
Gala Dinner and “World Baker of the Year 2012” Award Ceremony
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One of the most typical restaurants in Munich, the Ratskeller, hosted the Gala Dinner of this year’s UIB Congress, as well as the “World Baker of the Year 2012” Award Ceremony. The

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UIB Brief – Congress Information
13/09/2012 by admin in UIBC News
UIB Brief – Congress Information
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From left to right: Henri Wagener, President of CEBP; The Hon. John Dalli; Peter Becker, President of UIB and JM Fdez. del Vallado, Secretary General of UIB [space height=”30″] The

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Results from the UIB meetings in Paris on 5th March 2012
05/03/2012 by admin in UIBC News
Results from the UIB meetings in Paris on 5th March 2012
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With the participation of delegates from Brazil, CIPAN, Colombia, Denmark, Finland, France, Germany, Greece, Holland, Hungary, Israel, Luxembourg, Mexico, Morocco, Poland, Slovakia, Spain, Sweden, Switzerland and Venezuela, the four UIB

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NEW YORK MAGAZINE: The Greatest Thing Since …
11/01/2012 by admin in UIBC News
NEW YORK MAGAZINE: The Greatest Thing Since …
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By Rob Patronite & Robin Raisfeld Over the millennia that bread has occupied a central role in mankind’s life and diet, it’s had some rough spots. One particular low point:

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