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8-9 June 2017: Second World Bread Forum in Moscow The Russian Guild of Bakers and Confectioners will celebrate the Second World Bread Forum “Bread Means Peace” on 8th/9th June 2017
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The Government of Venezuela will control bakeries in Caracas. UIBC expresses solidarity to our colleagues in Venezuela In view of the accompanying news reports in various media, regarding the beginning
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Harvard study warns about risks of low-gluten and gluten-free diets increasing the risk to suffer from Type 2 diabetes “Most dietitians and doctors will tell you, a varied diet
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The President of Sampapão, the Bakery Federation of São Paulo, Brazil, is pleased to invite all UIBC members to the UIBC CONGRESS 2016, taking place from 12th to 17th October 2016 in
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Chocolate On Fire This is the special recipe of the WORLD CONFECTIONER OF THE YEAR 2015, Mr. Bernd Seifert from Germany. For the UIBC Award Ceremony held during the
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Here’s the international DAY OF SWEET TEMPTATIONS! Following the example of the World Day of Bread, which was created by UIB in 2006, the UIBC Commission Assembly of Confectioners has
ContinueToday ist October 16th – UIBC wishes everybody around the globe a happy WORLD DAY OF BREAD!
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On 12th September 2015, the UIBC awarded this years special prices during the Gala Dinner at the Hofbräuhaus in Munich (Germany). Mr. Håkan Johansson from Sweden was awarded “World Baker
ContinueThe UIBC CONGRESS MEETING 2015, which was celebrated from 11th to 14th September 2015 in the framework of the iba Exhibition 2015 in Munich (Germany), had a record participation of
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The President of the Bakery Federation of Germany is pleased to invite all UIBC members to the UIBC CONGRESS 2015, taking place from 11th to 14th September 2015 together with
ContinueThe UIBC proudly presents the new design of the poster for the WORLD DAY OF BREAD. As agreed in the meetings of the UIBC Commission Marketing and Publicity (CMP), there
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The Brazilian Federation of Bakers is pleased to invite all UIBC members to participate in the Global Bread Forum 2015 in São Paulo, from 8th to 11th August, 2015. Please
ContinueMINUTES from the meeting of the Commission Assembly of Confectioners in Bern (Switzerland) on 27th January 2015 Agenda Item 1: Chairman Gerhard Schenk welcomes the participants (see signature list). Agenda
ContinueThe Dutch Federation of Bakers is pleased to invite all UIBC and CEBP members to participate in the Spring Meetings in Amsterdam from March 23rd to 25th, 2015. Both UIBC
ContinueThe UIBC Commission Assembly of Confectioners (CVT) will hold its next meeting on 27th January 2015, from 9:30 am to 10:30 am, within the framework of the FBK Trade Show
ContinueThe Commission Vocational Training (CVT) will hold its next meeting in the framework of the FBK Trade Show on 27th January 2015, in Bern, Switzerland. All Commission members are invited to
ContinueThe European Food Information Council has published an article about bread: http://www.eufic.org/article/en/artid/Bread-a-nutritious-staple/ Here is the content: Bread has been part of the human diet for thirty thousand years. It provides energy in
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